Comments on: Fillo Pastry Workshops

By: Maple Ridge happy

Maple Ridge happy — Tue, 12 Jul 2011 04:36:59 +0000

So only 2 classes are still available. I prefer for December but it seems it was already book out. Maybe ill go for the November class. Looking forward to this pastry workshops.

By: Angela

Angela — Fri, 10 Jun 2011 03:50:48 +0000

Hi Vicki

Just wanted to thank you for the Pita course on 5th June. I found it a really interesting and enjoyable class. And would you believe I have made Pites twice since the class. My family and friends love them!!

Kind Regards
Angela

By: Helen Moumas

Helen Moumas — Sun, 05 Jun 2011 18:55:26 +0000

‘Vicki thanks so much for today. Had a ball. I made pittes!!!
Aaaand they were yummy!!’
- Helen Moumas

By: Alison

Alison — Sun, 05 Jun 2011 17:03:29 +0000

Thanks for the class today Vicki. Great fun and very very interesting and constructive. Loved the hands on approach, the ratio and the detailed info. Kids gobbling up as we speak. All the best, Alison xo.

By: Kruzon

Kruzon — Wed, 13 Oct 2010 01:46:59 +0000

I will definintely look you up for a class when I go to your neighborhood.

By: Delyce

Delyce — Sat, 04 Sep 2010 09:05:17 +0000

Thanks Vicki for a great class!
You were very generous with your time & knowledge & an extra thanks for our sample bag with the cinnamon sachet which is one of my favourites spices!

Thanks again,
Delyce

By: Helen Sfinidis

Helen Sfinidis — Thu, 08 Jul 2010 13:08:31 +0000

…Thank you so much for showing me techniques that will be lost if we don’t continue to preserve them! I absolutely loved the class, my grandmother would be proud!
Wish you all the success,
Helen Sfinidis – Camberwell, Vic.